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Dals & Pulses ,
Saurbhi Blue peas
Blue peas or boiling peas are a nutritious and versatile legume that can be used in a wide range of dishes, from hearty soups and stews to fresh salads and simple rice dishes. With their mild flavor and creamy texture when cooked, they are...- $3.99
- $3.99
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Dals & Pulses ,
Pattu Urid Dal Whole White
Urad Dal (White), also known as White Urad Dal , is the hulled and split version of Urad Dal (Black Gram). Unlike the whole variety, white urad dal has its black outer skin removed, leaving behind the creamy white inner portion of the lentil. This...- From $4.99
- From $4.99
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$4.99 -
Dals & Pulses ,
Pattu Toor Dhaal
Toor Dal (also known as Pigeon Pea Lentils) is a type of lentil commonly used in Indian cooking. It is an essential part of many South Indian dishes and is known for its mild, slightly nutty flavor and soft, mushy texture once cooked. Toor...- From $5.99
- From $5.99
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Dals & Pulses ,
Pattu Mung Split
Mung Split with Skin (also known as Moong Dal with Skin) is slightly different from the split mung dal without skin. In this version, the mung beans are split, but the skin is still intact. This variety is typically greenish-brown in color and retains...- From $4.99
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Dals & Pulses ,
Pattu Soya Beans
Soybeans (scientific name: Glycine max) are one of the most versatile and nutritious legumes available. Native to East Asia, soybeans are widely used in many forms in various cuisines, from Asian dishes to plant-based products. They are also a significant source of plant-based protein,...- $4.49
- $4.49
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Dals & Pulses ,
Pattu Mung Masoor Mix
Mung Masoor Mix typically refers to a blend of two types of lentils: Mung dal (split yellow mung beans) and Masoor dal (split red lentils). This combination is popular in various cuisines, especially in Indian cooking, and is known for its nutritional benefits, flavor,...- From $4.99
- From $4.99
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Dals & Pulses ,
Pattu Mung Dhall ( Skin Off)
Mung Dal Split (also known as Mung Dal or Split Mung Beans) is a popular legume in Indian, Asian, and Middle Eastern cuisines. It’s made by splitting mung beans (Vigna radiata) and removing the skin. This variety of mung beans is highly versatile and...- From $4.79
- From $4.79
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$4.79 -
Dals & Pulses ,
Pattu Mung Beans Berken
Mung beans (scientific name: Vigna radiata) are small, green legumes that are widely used in cooking around the world. They're known for their versatility, nutritional benefits, and quick cooking time. Mung beans are often used in both savory and sweet dishes, making them a...- From $4.49
- From $4.49
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$4.49 -
Dals & Pulses ,
Pattu Blue Peas Whole
Blue boiling peas, also known simply as blue peas, are a type of dried pea with a distinctive bluish-grey colour. Native to the Caribbean region, particularly Jamaica, these peas are a staple ingredient in traditional dishes like rice and peas. Blue peas have a slightly...- $3.99
- $3.99
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$3.99 -
Dals & Pulses ,
Pattu Green Split Peas
Green split peas are a type of legume that’s commonly used in a variety of dishes, especially soups, stews, and dals. They are the dried version of green peas that have been split and peeled, which makes them quicker to cook compared to whole...- $2.99
- $2.99
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$2.99 -
Dals & Pulses ,
Pattu Green Lentil
Green lentils are small, round, and have a greenish-brown skin. They hold their shape well when cooked, making them perfect for salads, stews, and soups. They have a slightly peppery taste compared to other lentils, and their texture is firm, which allows them to...- $4.29
- $4.29
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$4.29 -
Dals & Pulses ,
Pattu Dark Kidney Beans
Dark kidney beans are a type of kidney bean with a deep, rich reddish-brown color. They're a common variety in many cuisines, particularly in Latin American, Caribbean, and Indian dishes. Dark kidney beans have a smooth, creamy texture when cooked and a mildly sweet,...- From $5.99
- From $5.99
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$5.99 -
Dals & Pulses ,
Pattu Great Northern Beans
Great Northern beans are medium-sized white beans with a mild, nutty flavor and a smooth texture when cooked. They're part of the white bean family and are often used in a variety of dishes, especially in American and Mediterranean cuisine. Nutritional Benefits: High in...- $5.49
- $5.49
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Dals & Pulses ,
Pattu Chickpeas Tyson( Black Channa)
Tyson" refers to a variety of chickpeas, specifically Kala Chana, also known as black chickpeas. These small, dark brown legumes are a staple in Indian cuisine and are valued for their nutty flavor and firm texture. Nutritional Benefits: High in Protein: Kala Chana is...- From $2.99
- From $2.99
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Lentils & beans ,
Pattu Black Lentil
Whole black masoor lentils, also known as black lentils in some regions, are small, round legumes with a black skin. They are the whole version of the more commonly known red lentils (masoor dal) but retain their dark outer shell. These lentils have a...- From $3.79
- From $3.79
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$3.79 -
Lentils & beans ,
Pattu Black Eye Beans
Pattu black-eyed beans (sometimes called Patti beans) are a variety of black-eyed peas commonly used in South Asian cuisine. They're often referred to by their regional names in different parts of India, but they share the same basic characteristics as regular black-eyed peas. Key...- From $6.49
- From $6.49
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$6.49 -
Krishna Janmashtami Essentials ,
Patanjali Ghee
Patanjali Ghee is a well-known and trusted brand of clarified butter, popular in India and many other parts of the world. It is made from high-quality cow's milk and is known for its purity, rich texture, and natural flavor. Patanjali is a brand that...- $15.99
- $15.99
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$15.99 -
Ganesh Chaturthi Puja Items ,
Nanak Desi Ghee
Nanak Desi Ghee is a well-known and trusted brand of clarified butter, commonly used in Indian cooking. It is made from cow's milk and is appreciated for its purity, rich texture, and aromatic flavor, making it a popular choice for various culinary applications, especially...- From $9.99
- From $9.99
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$9.99 -
Oil & Ghee ,
Cook Desi Ghee
Cook desi ghee is a great choice as it not only adds rich flavor to dishes but also offers several health benefits. Here's how you can cook with it: 1. Frying & Sautéing: High Smoke Point: Ghee has a high smoke point (around 485°F...- From $16.49
- From $16.49
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$33.99 -
Oil & Ghee ,
Britannia Cow Ghee
Britannia Ghee is another popular brand offering clarified butter, often used in Indian cooking. It is known for its rich flavor, smooth texture, and high-quality ingredients. Like other ghee brands, Britannia Ghee is made from cow's milk and follows traditional methods to ensure purity...- From $8.99
- From $8.99
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$31.99
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We acknowledge the Traditional Custodians of the land on which Easyday Supermarket stands, the Darug people of the Darug Nation.
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