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  • Indya Ragi Flour 908GM
    Healthy Foods ,

    Indya Ragi Flour 908GM

    Ragi flour, also known as finger millet flour, is made from ragi grains (finger millet), a highly nutritious, gluten-free ancient grain widely used in South Indian cuisine. It’s known for its excellent health benefits, particularly for bone health and blood sugar control.
    $3.79
    $3.79
    $3.79
  • Saurbhi Farali Flour 454 GM
    Healthy Foods ,

    Saurbhi Farali Flour 454 GM

    Farali Flour (also known as Vrat ka Atta or Fasting Flour) is a special flour blend used during Hindu fasting days like Navratri, Ekadashi, Mahashivratri, etc., when regular grains like wheat or rice are avoided.
    $3.49
    $3.49
    $3.49
  • Saurbhi Moraiyo 500 GM
    Healthy Foods ,

    Saurbhi Moraiyo 500 GM

    Moraiyo (also spelled Moriyo, also known as Samo rice, Barnyard millet, or Vrat ke chawal) is a small-grained millet commonly used in India during fasting (vrat) days like Navratri, Ekadashi, or Shravan. Despite being called "rice," Moraiyo is not actual rice—it's a pseudo-cereal, gluten-free,...
    $3.99
    $3.99
    $3.99
  • Saurbhi Tukmaria 200 Gm ( Basil Seeds )
    Healthy Foods ,

    Saurbhi Tukmaria 200 Gm ( Basil Seeds )

    Tukmaria seeds, also known as Sabja seeds or Basil seeds, are the black seeds from the sweet basil plant (Ocimum basilicum), commonly used in Indian and Middle Eastern cuisine. They’re especially popular in summer drinks and cooling desserts for their ability to swell in...
    $2.99
    $2.99
    $2.99
  • Telephone Sat Isbgol
    General Health ,

    Telephone Sat Isbgol

    Isabgol, also known as psyllium husk, is a natural fiber derived from the seeds of the Plantago ovata plant. It's commonly used for its digestive health benefits, especially in India and other parts of South Asia.
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  • Saurbhi Daliya Gram 500g
    Healthy Foods

    Saurbhi Daliya Gram 500g

    Saurbhi Daliya Gram 500g is a pack of nutritious, high-quality broken wheat (also known as "daliya" in Hindi), commonly used in Indian cuisine. It is made from durum wheat that is cracked into small pieces, making it an ideal ingredient for a variety of...
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