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  • Long MelonLong Melon
    Fresh Vegetables ,

    Long Melon

    Long melon, or sura in some regions, is a type of melon that's long and cylindrical, kind of like a cucumber but with a sweeter, milder flavor. It’s often used in savory dishes in Indian cooking, especially in stews or curries, and can be...
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  • Small EggplantSmall Eggplant
    Fresh Vegetables ,

    Small Eggplant

    Small eggplants, or baby eggplants, are super cute and perfect for making bite-sized, flavorful dishes! Their size makes them ideal for stuffing or cooking whole. In Indian cuisine, they’re often used in a dish called bharwan baingan, where they’re stuffed with a mix of...
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  • Spanish OnionsSpanish Onions
    Fresh Vegetables ,

    Spanish Onions

    Spanish onions are similar to brown onions but tend to be a bit milder and sweeter. They’re great for adding a subtle sweetness to dishes without being overpowering. In both Indian and Western cooking, they’re often used in salsas, soups, salads, or even caramelized...
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  • Washed PotatoesWashed Potatoes
    Fresh Vegetables

    Washed Potatoes

    Washed potatoes are just ready for anything! Once you’ve cleaned them, you can prep them in any number of ways. In Indian cooking, you’ll often find washed potatoes used in curries like aloo gobi (potato and cauliflower curry), or in a dry sauté like...
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